Get ready ladies. London Fashion Week is almost upon us. As the fashionistas flock to the front row, and this years models get ready to strut their stuff on the catwalk, we’re taking a slightly different approach. Inspired by the … Continue reading
Fran and Jamie’s wedding swept us over to a beautiful venue in Surrey – “Botleys Mansion” – a grand 18th Century Palladian country mansion surrounded by extensive and beautiful parkland grounds.
Fran had a clear vision of which flowers she likes, and which ones would suit the venue perfectly. She chose white and pink dainty flowers to create an elegant look. We used a selection of roses, ranunculus, freesia, eustoma and spray roses with neat foliages like dill, brunia, eucalyptus and trailing jasmine.
Besides bridal flowers and table centerpieces we decorated the seating plan, hat hanger (brilliant idea to keep your big hats and fascinator) and the gorgeous cake in flowers.
Thank you to Wendy Aldiss Photography for capturing our work.
I love working with seasonal flowers. So it was such a joy when Kathryn asked for daffodils, tulips, ranunculus and other bulb flowers to use for her and Roberto’s wedding at the beginning of March. The lucky couple got married in a lovely village church in Cambridgeshire, followed by a wonderful reception at a stunning venue – The Manor Barn – a unique old barn just 20mins away from Cambridge.
Kathryn loves colours, so we made a really colourful loose bridal bouquet with a selection of spring flowers. To complement the bridesmaids dark purple dresses we arranged for them to carry bright yellow posy bouquets. For the flower girls we created flower circlets using ranunculus, narcissus and lavender foliage.
To add some colour into the stone built church we tied spring posies in jam jars to the each of the pew ends. At the venue we hung lilac/purple bunting and an innovative seating plan! Instead of a traditional seating plan Kathryn came up with the idea to use a ladder, with the guest table lists marked onto antique juice bottles filled with scented yellow narcissus. For the guest tables we created miniature English gardens – herbs planted in a aged terracotta pots, ceramic birds, daffodils in mossed planters, and a selection of jam jars and miniature bottles with bright spring flowers sprightly popping out of them.
It was such a pleasure to be a part of this beautiful country wedding. The sweet couple gave out Sunflower and Wildflowers seeds for us to take home to remember their special day. So, today was a perfect day to start sowing! Hopefully in a few months we’ll see a results, and remember their gorgeous wedding day!
A big THANK YOU to Lyndsey from Lyndsey Challis Photography for letting us share her beautiful work (and giving us a helping hand at the venue)!
We do love Christmas – pine trees, door wreaths, and pine garlands hanging on the fireplace. We even start to decorate our houses as early as November. You transform your house into something magical!
But don’t forget about celebrating Spring, and especially Easter. The first daffodils, the fresh green grass, white cherry blossom trees… the start of a new year!
So it would be a treat for me to show you how to make an Easter nest table arrangement, which you can use as your table centrepiece.
To make the nest base you will need wire ring, moss, reel wire, pussy willows and twigs.
Entwine the moss around the metal ring and add branched twigs. Then entwine the pussy willow twigs around the circle to make a nest base.
To give some colour to our twiggy nest we use spring bulbs and a selection of cut flowers such as bright yellow narcissus and paper whites. To keep them fresh you embed mini glass bottles filled with water, so you can keep changing the flowers on your wreath.
There you have your own Easter table arrangement. Good Luck!
February – cold, wet and usually miserable time of the year. Did you know that in February we have “Eat Ice Cream for Breakfast Day” (first Saturday of the month) – not a brilliant idea if it’s -10C outside, “Kite Flying Day” (8th of February) – excuse me! Are all the Summer days already booked up?! And the best one – “Don’t Cry over Spilled Milk Day” (11th of February) – is in recognition of everyone who spills a little bit of milk every now and then 🙂 It’s a day to be optimistic, think positive, look on the bright side, and to find something good in everything that happens. I do like this day! From now one I’m going to celebrate it!
And then there is 14th of February – St. Valentine’s Day – you love it or hate it! But why not – why not to make it the LOVE day – let’s celebrate love! It’s so amazing to see an older gent coming to our shop and asking for a bunch of flowers for his beloved wife – she probably doesn’t even remember that it’s Valentines Day – but what a surprise when she opens the door and will see her husband for 45 years standing with a beautiful bouquet of flowers and big red heart balloon – isn’t it sweet…
So why be anti-Valentines day? I do understand that the cost of flowers increase on this day and you get frustrated at having to pay more than usual. Unfortunately because of high demand, flower growers put their prices up – so it affects us – the florists. But we will still do everything possible to make them beautiful and affordable! And why not support your local florist at least once a year.
So please spread the Love and be Happy!!!!
You can buy Valentine’s Day bouquets at our online shop www.YourLondonFlorist.co.uk or just give us a call 0208 920 3713 and speak with our trusted florist team (shown artistically modelling their own bouquets in these Valentines day pictures!)
Last October we arranged wedding flowers for a beautiful couple – Gina and Chris. They chose The Brewery as their wedding venue – a stunning place with history in every corner. Brick walls, beams and high timber ceilings make this venue such a unique place in the heart of London. As the ceilings are so high in The Brewery we created tall table arrangements with twisted twigs and pussy willow to make an impact in such a big space. Gina wanted to create a romantic woodland feel so we added hanging t-lights to the table centerpieces. I love to use seasonal flowers in an arrangements and I was so pleased that Gina chose an orange and cream colour scheme – perfect for an Autumn wedding.
Gina and Chris had a real dream teem to organise their big day – The Perrys Wedding Company – The Wedding Lounge – Photography by Adam We created a short video to give you a better idea how everything was set up on a day.
Happy New Year to all our flower lovers! It’s been an amazing year and we had so much fun creating such wonderful and unique flower arrangements! We had the pleasure of working at some of the most beautiful venues in England this year too – The Langham Hotel, St. Paul’s Cathedral, The Brewery, Hatfield House, Hanbury Manor, The Mayfair Hotel, The Dorchester and many more.
Thank you so much to all our 2014 couples for letting us to be a part of their big day. We enjoyed every bit of it!
Have a little look at some of our work from last year
It was such a pleasure to create flowers for Vasoula and Imran that it’s a shame they’ll be getting married just once.
Vasoula was the most relaxed bride I ever met. One meeting, a few emails, and result!
Vasoula wanted to have romantic wedding flowers to match the Grand Ballroom at the The Langham hotel. She chose white and blush coloured flowers with a selection of silvery foliage. We made two designs: tall vases with a loose flower ball on a top and low arrangements on glass stands. We used blush talea and avalanche roses, dahlia and white hydrangea – stunning ingredients!
For the top table we arranged compact flower posies with a selection of t-lights and parfumerie bottles in between, in order to create a romantic wedding feel.
After the wedding the lucky guests got to take flowers home!
It was always a pleasure to work with a great wedding planning team Perrys (they always make sure we have enough coffee!) and great Greek wedding photographers team Nek Vardikos Photography Read their blog and see the wedding through the photographers lens.
Thank you for a lovely testimonial:
“Migle of Your London Florist was our florist for our wedding in September 2014. We met some other florists, but Migle was, by far, our favourite! Migle is so down to earth and took the time to listen and to understand what we were seeking for our wedding. Migle and her team created some fabulous arrangements for our wedding, which were simply spectacular! We received such positive feedback from our guests and they were thrilled to be able to take the flowers home with them! Migle’s creativity is classic and she and her team created such romantic scenes, not only with the stunning floral arrangements, but also with the use of beautiful glass perfumes and candles, offering great opulence! We can’t wait to see her and her work again :)”
Imran & Vasoula
Summer is over and our wedding season is coming to a close. It has been an amazing year, and we had the pleasure to meet plenty of lovely couples. One of them was Gaby and Mark. Their big day was held at the stunning venue The Longstowe Hall – 10 miles from Cambridge.
Gaby had lots of great deco ideas. For example – she collected lots of bottles and sprayed them in white. We arranged them in groups around the drinks reception with cream, pink and burgundy flowers. I love a bit of Wedding DIY!
Thank you so much to Lizzie and Rhoddy from Elizabeth Lois Photography for shearing their beautiful wedding pics with us.
Just by glancing at these stunning pictures of Jolita’s and Andy’s wedding at Hanbury Manor Marriott Hotel you get a real sense of this year’s trends: cream & blush colour, lace & pearls, and most importantly – attention to detail! A small silver heart attached to a bridal bouquet with pictures of people you wish were there; buttonholes wrapped in satin ribbon to match the bridal flowers; top table arrangements surrounded with perfume bottles, t-lights and pearls. Small details are what make your arrangements unique.